Da Costa Menu

The menu at Da Costa in Grugliasco presents a rich and indulgent reflection of Italian comfort food with a strong focus on pizza craftsmanship and traditional flavors. The standout selection of pizzas immediately defines the experience, particularly Pizza Da Costa, Margheritona, Nostra Pizza, and the distinctive 72 hr Crust Development Pizza, which highlights a carefully matured dough for a deeper, more complex texture. More rustic and regional interpretations appear in options like Salsiccia E Friarielli Con Base Pizza, Patate E Salsiccia, Salsiccia E Patate, and the flavorful Melanzane Funghi Porcini Spianata Calabra, all balancing hearty ingredients with bold southern Italian character. The menu also extends into baked and dough-based specialties such as Gnocco Fritto, Focaccia Semplice, Focaccia Mortadella, Prosciutto Crudo E Mozzarella Di Bufala, and the rich Pizza Fritta Con Lardo, offering a satisfying range of textures from crisp to soft and indulgent. Pasta lovers are drawn to the classic Carbonara, while seafood and mixed options like Fritto Misto Di Pesce E Focaccia Con Mortadella E Stracchino add variety beyond pizza-centric choices. Smaller bites and sides such as Rucola E Stracchino and Birra complement the meal with simplicity and refreshment. To finish, desserts like Panna Cotta and Cheesecake Ai Frutti Di Bosco provide a sweet, creamy closure that aligns with the restaurant’s comforting style. Overall, Da Costa’s menu feels generous and deeply rooted in Italian tradition, offering both familiar favorites and creative variations that emphasize quality dough, rich toppings, and satisfying, rustic flavors throughout.